Commis Chef jobs in New York
A commis chef is a junior chef learning the trade, rotating through sections and supporting the brigade while building skills. Here's what to expect from commis chef roles in New York, New York.
Willingness to learnBasic knife skillsFood hygieneReliability
Live commis chef jobs in New York
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Typical pay for commis chefs in New York
A full-time commis chef in New York typically earns $31,000–$39,000 per year. Pay varies with the type of venue (restaurant, bar, hotel, fine dining or catering), your experience, and whether service charge or tips are shared.
What a commis chef does day to day
- Assisting senior chefs across the kitchen
- Prepping ingredients and basic dishes
- Learning each section and recipe
- Keeping stations and stores clean and stocked
Frequently asked questions
How much do commis chefs earn in New York?
Commis Chefs in New York typically earn $31,000–$39,000 per year for full-time work, depending on venue, experience and hours.
What does a commis chef do?
A commis chef is a junior chef learning the trade, rotating through sections and supporting the brigade while building skills.
Are there commis chef jobs available in New York right now?
We're gathering live commis chef listings across New York. Sign up for alerts and we'll email you as soon as new roles are posted.